Become an Expert in Coffee
Explore the rich and complex world of coffee with Become an Expert in Coffee.
Discover how this energising drink has been enjoyed for over a thousand years, why coffee beans are actually seeds from a bright red cherry, and how a splash of cold cream can help your cup stay warm longer.
Learn the secrets to achieving the perfect milk temperature, how roast levels transform flavour from floral to smoky, and the art of brewing, from a slow Vietnamese drip to a vibrant pour-over. Packed with 100 fascinating facts, essential brewing tips, and the science and history behind this global ritual, this deck brings coffee to life.
Beautifully presented in a paper over board box with gold foil detailing, it is designed to be kept on display and enjoyed again and again, offering a deeper appreciation of every cup.
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Become an Expert in Coffee
Explore the rich and complex world of coffee with Become an Expert in Coffee.
Discover how this energising drink has been enjoyed for over a thousand years, why coffee beans are actually seeds from a bright red cherry, and how a splash of cold cream can help your cup stay warm longer.
Learn the secrets to achieving the perfect milk temperature, how roast levels transform flavour from floral to smoky, and the art of brewing, from a slow Vietnamese drip to a vibrant pour-over. Packed with 100 fascinating facts, essential brewing tips, and the science and history behind this global ritual, this deck brings coffee to life.
Beautifully presented in a paper over board box with gold foil detailing, it is designed to be kept on display and enjoyed again and again, offering a deeper appreciation of every cup.
