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The Veg Box: 10 Vegetables, 10 Ways

  • £20.00
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This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable.

Take carrots for example. Learn how to transform this simple produce into:
Carrot and Sesame Burgers
Roasted Carrot Tagine
Chewy Flapjacks with Carrot and Pistachio

Or how about courgettes? Watch them become:
Easy One-Pan Courgette Pizza
Courgette Crepes with Spinach and Ricotta
Courgette and Lemon Loaf Cake with a Lemon Curd

Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our taste-buds.

Hardback, 288 pages